Gazpacho
Gazpacho is a Spanish, chilled summer soup for hot days and is one of my favourite soups. It can be made very complicated but I like this simple vegetable smoothie-style recipe, which takes just 15 minutes to throw together. Really big tasty tomatoes from a farmers’ market in August would be my ultimate choice.
This recipe comes from my book Soups & Stews published by Collins. It is available from Amazon and all good book shops.
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